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<h2 id="references">References</h2> <ol> <li id="fn:1"><p>Antanas Astrauskas (2008), „Per barzdą varvėjo...“: svaigiųjų gėrimų istorija Lietuvoje ISBN 978-9955-23-141-7 <a href="/wiki/ISBN_(identifier)" target="_blank">/wiki/ISBN_(identifier)</a> <a href="#fnref:1" class="footnote-back-ref">↩</a></p></li> <li id="fn:2"><p>Kublickas, Rimantas (2016). "Midus: A Traditional Lithuanian Mead". Traditional Foods. pp. 339–343. doi:10.1007/978-1-4899-7648-2_27. ISBN 978-1-4899-7646-8. <a href="978-1-4899-7646-8" target="_blank">978-1-4899-7646-8</a> <a href="#fnref:2" class="footnote-back-ref">↩</a></p></li> <li id="fn:3"><p>"Mead Guide". Tuesday, August 18, 2020 <a href="https://honeywinesaustralia.com.au/" target="_blank">https://honeywinesaustralia.com.au/</a> <a href="#fnref:3" class="footnote-back-ref">↩</a></p></li> </ol>