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Triose
Sugar containing three carbon atoms

A triose is a monosaccharide, or simple sugar, containing three carbon atoms. There are only three possible trioses: the two enantiomers of glyceraldehyde, which are aldoses; and dihydroxyacetone, a ketose which is symmetrical and therefore has no enantiomers.

Trioses are important in photosynthesis and cellular respiration. During glycolysis, fructose-1,6-bisphosphate is broken down into glyceraldehyde-3-phosphate and dihydroxyacetone phosphate. Lactic acid and pyruvic acid are later derived from these molecules.

Importance of triose in animal physiology

  • Trioses contribute to the synthesis of essential biomolecules including lipids, amino acids, nucleotides, and carbohydrates.
  • Trioses are small carbon molecules and can therefore be easily modified into various molecules.
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References

  1. "Trioses - Three Carbon Sugars". Oxford University Press. Retrieved 2011-07-10. http://www.oup.com/us/static/companion.websites/9780195305753/molecules/triose.html

  2. "Glycolysis in Detail". Ohio State University at Mansfield. Retrieved 2011-07-10. http://www.mansfield.ohio-state.edu/~sabedon/biol4025.htm